Locations — Homer, Alaska
Alaskan Fish Factory
Our offloading and primary processing facility on Cook Inlet — the reason 7 Seas isn't just another distributor, but a producer working at the source.
Landing & offloading
Vessels land their catch directly at our Homer facility on Cook Inlet, where our crew offloads, grades and chills fish within hours of harvest.
Primary processing
Heading, gutting, icing and freezing at the source — so product arrives in Richmond ready for finishing, portioning or onward sale.
Direct fishermen relationships
Long-standing relationships with independent fishermen across Cook Inlet and the Gulf of Alaska give us consistent access to the catch.
Quota ownership & management
We own and manage fishing quota, giving us real skin in the resource and dependable supply on key species.
From the Homer dock to the Richmond plant
Fish landed and processed in Homer flows directly into our Richmond BC operation for finishing, portioning, value-added production and distribution — a supply chain we control from the moment the catch hits the dock. That closeness to source is why restaurants, retailers and even other distributors buy Alaskan species through 7 Seas.
Want Alaskan species, direct from the source?
Talk to us about halibut, sockeye, sablefish and other wild Alaskan programs.