7 Seas Fish Co.

Solutions

Built for the most exacting seafood programs in food service.

Airline and rail catering runs on specs, windows and audits tighter than anywhere else in food — exactly the discipline a vertically integrated, SQF-certified producer is built to meet.

What you're up against

Specs with no tolerance

Galley trays and portion counts leave zero room for a fish that runs large, small or short.

Delivery windows measured in minutes

Catering kitchens load to departure schedules. A late order doesn't delay dinner — it misses the flight.

Audits all the way down

Transportation catering demands traceability, certifications and documentation at a depth most suppliers have never been asked for.

How 7 Seas delivers

Cut and packed to exact spec

Exact-weight portions and custom packing formats from our SQF-certified Richmond plant, specified in writing and held batch after batch.

Logistics with discipline

Day-and-night operations and a company-run regional cold chain — infrastructure suited to schedule-critical catering programs, and we can develop delivery arrangements around your requirements.

Traceability from the source

Fish landed at our Homer facility and direct import programs — an audit trail that starts at the water, not at a broker's warehouse.

Precision portioning of smoked salmon at the Richmond facility

SQF

certified processing

Day + night

operations

10+

export countries served

Let's design the program.

Tell us about your specifications and schedules — we'll show you exactly how we'd meet them.